Veg Jalfrezi

1

Plate Serves 3

Pieces Per Plate

15

Mins Preparation Time

25

Mins Cooking Time

About
Veg Jalfrezi is a vibrant North Indian vegetarian dish featuring crisp, colorful vegetables sautéed in a tangy and moderately spiced masala. This semi-dry curry combines bell peppers, onions, tomatoes, and assorted vegetables, giving it a fresh, crunchy texture with every bite. Perfect with roti, naan, or steamed rice, Veg Jalfrezi is a wholesome and flavorful option for any meal. One serving of Veg Jalfrezi serves 3–4 people and contains approximately 123 calories. With a medium spice level, this dish requires no overnight soaking or complex preparation, making it quick, easy, and delicious.
Recipe
Onion (प्याज)
Tomato (टमाटर)
Carrot (गाजर)
Beans (फलियां)
Peas (Peeled) (मटर)
Haldi (हल्दी)
Garam Masala (गरम मसाला)
Dhania Powder (धनिया पाउडर)
Black Pepper Powder (काली मिर्च पाउडर)
Refined Oil (तेल)
Coriander Leaves (धनिया पत्ता)
Green Chilly (हरी मिर्च)
Salt (नमक)
Ginger (अदरक)
Garlic (लहसुन)
Red Chilly Whole Dry (लाल मिर्च साबुत)
Green Capsicum (हरी शिमला मिर्च)
Cumin Whole (साबुत जीरा)
Red Bell Pepper (लाल शिमला मिर्च)
Yellow Bell Pepper (पीली शिमला मिर्च)
Baby Corn (बेबी कॉर्न)
Cauliflower (गोभी)
Kasuri Methi (कसुरी मेथी)
Degi Mirch (देगी मिर्च)
Fresh Cream (फ्रेश क्रीम)
Kitchen King (किचन किंग मसाला)
Appliances Required
Kadhai (कडाई)
Mixer Grinder (मिक्सर ग्राइंडर)
Cooker (कुकर)
Saute Pan (सौटे पैन)
Strainer (छलनी)
Spatula (पलटा)
Knife and Chopping Board (चाकू चॉपिंग बोर्ड)