About
Stuffed Tomatoes is a flavorful vegetarian North Indian dish. Firm, juicy tomatoes are hollowed out and filled with a savory mixture of potatoes, paneer, cheese, onions, garlic, and aromatic Indian spices. This versatile dish can be baked or cooked on the stovetop, allowing the flavors of the filling to meld beautifully with the natural sweetness of the tomatoes.
Rich in taste and moderately spiced, Stuffed Tomatoes make a delightful main course or appetizer for any meal.
Servings: 3–4 people (2 pieces per serving)
Calories per serving: 245
Spice level: Medium
Preparation: Quick and easy, no soaking or special preparation required