Stuffed Bell Peppers

1

Plate Serves 3

6

Pieces Per Plate

10

Mins Preparation Time

30

Mins Cooking Time

About
Stuffed Bell Peppers is a flavorful North Indian vegetarian dish where vibrant bell peppers are filled with a savory mixture of spiced vegetables, paneer, or grains. Deep-fried to perfection, the peppers remain tender while the stuffing is rich, aromatic, and satisfying. This versatile dish is both nutritious and delicious, making it a popular choice for family meals or festive occasions. One serving of Stuffed Bell Peppers includes 6 large pieces that serve 4–5 people and contains approximately 308 calories. When it comes to spice, Stuffed Bell Peppers is Medium. No overnight soaking or elaborate preparation is required, making it easy to enjoy this hearty dish at home.
Recipe
Potato (आलू)
Onion (प्याज)
Tomato (टमाटर)
Cumin Powder (जीरा पाउडर)
Black Pepper Powder (काली मिर्च पाउडर)
Refined Oil (तेल)
Lemon (नींबू)
Coriander Leaves (धनिया पत्ता)
Green Chilly (हरी मिर्च)
Salt (नमक)
Garlic (लहसुन)
Green Capsicum (हरी शिमला मिर्च)
Paneer (पनीर)
Red Bell Pepper (लाल शिमला मिर्च)
Yellow Bell Pepper (पीली शिमला मिर्च)
Kitchen King (किचन किंग मसाला)
Appliances Required
Kadhai (कडाई)
Spatula (पलटा)
Gas Hob
Knife and Chopping Board (चाकू चॉपिंग बोर्ड)