Plain Raita

Plain Raita is a simple and refreshing North Indian side dish made with smooth, whisked yogurt. Light, cooling, and mildly tangy, it serves as the perfect accompaniment to balance the richness and heat of spicy curries, biryanis, and pulao. Its clean flavor and creamy texture make it a versatile condiment that complements almost any Indian meal. Prepared instantly with no soaking or advance preparation, Plain Raita is ideal for everyday dining as well as festive spreads. Servings: 1–2 people Quantity per serving: 0 bowls Calories: 56 Spice Level: No Spicy Common accompaniments: Biryani, Pulao, Parathas, North Indian curries