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Matar Paneer

1

Plate Serves 3

Pieces Per Plate

10

Mins Preparation Time

35

Mins Cooking Time

About
A classic North Indian vegetarian delight! Soft paneer cubes and fresh green peas simmered in a rich, spicy curry. Perfectly flavorful and ready in no time—no soaking or prep needed. Serves 3–4. Hot and hearty with just 101 calories per serving.
Recipe
Onion (प्याज)
Tomato (टमाटर)
Peas (Peeled) (मटर)
Haldi (हल्दी)
Garam Masala (गरम मसाला)
Dhania Powder (धनिया पाउडर)
Refined Oil (तेल)
Coriander Leaves (धनिया पत्ता)
Green Chilly (हरी मिर्च)
Salt (नमक)
Cumin Whole (साबुत जीरा)
Paneer (पनीर)
Degi Mirch (देगी मिर्च)
Ginger Garlic Paste (अदरक लहसुन पेस्ट)
Kitchen King (किचन किंग मसाला)
Appliances Required
Kadhai (कडाई)
Mixer Grinder (मिक्सर ग्राइंडर)
Saute Pan (सौटे पैन)
Spatula (पलटा)
Knife and Chopping Board (चाकू चॉपिंग बोर्ड)