Kolkata Chicken Kathi Rolls

Served with Green Chutney

1

Plate Serves 3

3

Pieces Per Plate

15

Mins Preparation Time

45

Mins Cooking Time

About
Kolkata Chicken Kathi Rolls is a North Indian non-vegetarian dish that is not fried and typically served with green chutney. These hearty rolls are filled with a flavorful mix of juicy chicken pieces, sautéed vegetables, and tangy sauces, all wrapped in soft flatbreads. A popular street food and quick meal option, they offer a satisfying blend of spice and texture in every bite. One serving includes 3 rolls, serving 3–4 people, and contains around 236 calories. With a hot spice level and no overnight soaking or lengthy preparation required, Kolkata Chicken Kathi Rolls are a convenient and delicious treat for any occasion.
Recipe
Onion (प्याज)
Tomato (टमाटर)
Garam Masala (गरम मसाला)
Refined Oil (तेल)
Salt (नमक)
Refined Flour (मैदा)
Green Capsicum (हरी शिमला मिर्च)
Soya Sauce (सोया साॅस)
Tomato Ketchup (टमाटर कैचअप)
Chaat Masala (चाट मसाला)
Degi Mirch (देगी मिर्च)
Eggs (अंडे)
Ginger Garlic Paste (अदरक लहसुन पेस्ट)
Chicken Thigh Boneless (चिकन थाई बोन्लस)
Appliances Required
Rolling Pin & Board (चकला बेलन)
Tawa (तवा)
Kadhai (कडाई)
Strainer (छलनी)
Spatula (पलटा)
Foil Paper (फोइल पेपर)
Knife and Chopping Board (चाकू चॉपिंग बोर्ड)