Crispy Honey Chicken

Plate Serves 3

Pieces Per Plate

Mins Preparation Time

Mins Cooking Time

About
Crispy Honey Chicken is a Chinese-style non-vegetarian dish featuring tender chicken pieces coated in a light tempura batter and deep-fried until perfectly golden and crunchy. The fried chicken bites are then tossed or drizzled with a glossy honey sauce that adds a sweet contrast to their crisp exterior. Hot in spice and full of bold flavor, this dish requires no soaking or advance preparation. One serving includes 12 small pieces, serves 3–4 people, and contains approximately 125 calories per piece. A crowd-pleasing favorite, it’s ideal as an appetizer or main dish for anyone who loves sweet-and-spicy combinations.
Recipe
Spring Onion (हरा प्याज़)
Refined Oil (तेल)
Coriander Leaves (धनिया पत्ता)
Salt (नमक)
Sugar (चीनी)
Garlic (लहसुन)
Red Chilly Sauce (रेड चिली सॉस)
Vinegar (सिरका)
Honey (शहद)
Degi Mirch (देगी मिर्च)
Sesame Seeds (तिल के बीज)
Chicken Thigh Boneless (चिकन थाई बोन्लस)
Appliances Required
Kadhai (कडाई)
Saute Pan (सौटे पैन)
Strainer (छलनी)