Butter Garlic Prawns

1

Plate Serves 3

15

Pieces Per Plate

10

Mins Preparation Time

15

Mins Cooking Time

About
Butter Garlic Prawns is a North Indian non-vegetarian delicacy known for its rich, aromatic flavor. Juicy prawns are deep-fried and tossed in a luscious blend of butter, garlic, and spices, creating a perfect harmony of creamy and garlicky notes. One serving includes 15 small pieces, ideal for 3–4 people, and provides approximately 705 calories. With a hot spice level and no soaking or long preparation required, this dish offers an irresistible combination of taste and convenience.
Recipe
Dhania Powder (धनिया पाउडर)
Black Pepper Powder (काली मिर्च पाउडर)
Refined Oil (तेल)
Lemon (नींबू)
Salt (नमक)
Garlic (लहसुन)
Red Chilly Flakes (रेड चिली फ्लेक्स)
Oregano (ओरिगैनो)
Butter (मक्खन)
Prawns (झींगे)
Appliances Required
Saute Pan (सौटे पैन)
Spatula (पलटा)