Bhel Puri

“Bhel Puri is a popular vegetarian Snacks dish and a classic chaat from India, especially famous on Mumbai’s beaches. It is a Not Fried preparation made by mixing puffed rice, finely chopped onions, tomatoes, boiled potatoes, and a variety of crispy sev and papdi. What makes Bhel Puri irresistible is its perfect balance of flavors—tangy tamarind chutney, mint-coriander chutney, chaat masala, and a hint of lemon juice create a refreshing medley of sweet, spicy, and sour notes. The dish is light yet flavorful, known for its crunchy texture and quick preparation, making it a favorite street food across India. It is usually served immediately after mixing to preserve the crispiness of the puffed rice. Serving Size: 1 katori (serves 3–4 people) Calories: 487 calories per serving Spice Level: Medium Preparation: No overnight soaking or advance preparation required.”