American Chopsuey

Plate Serves 3

Pieces Per Plate

Mins Preparation Time

Mins Cooking Time

About
American Chopsuey is a popular Indo-Chinese vegetarian dish featuring a base of crispy, golden noodles topped with a flavorful sweet-and-tangy sauce cooked with vegetables and mild seasonings. Prepared without deep frying the entire dish, it combines crunchy textures with rich flavors inspired by American-style Chinese cuisine. Medium in spice and easy to prepare, it requires no overnight soaking or advance preparation. One serving serves 3–4 people and contains approximately 100 calories. This dish is a delightful mix of crispiness and saucy goodness, perfect as a standalone meal or paired with other Indo-Chinese favorites.
Recipe
Spring Onion (हरा प्याज़)
Carrot (गाजर)
Black Pepper Powder (काली मिर्च पाउडर)
Refined Oil (तेल)
Green Chilly (हरी मिर्च)
Salt (नमक)
Sugar (चीनी)
Ginger (अदरक)
Garlic (लहसुन)
Cornflour (कॉर्नफ्लोर)
Green Capsicum (हरी शिमला मिर्च)
Cabbage (पत्ता गोभी)
Red Chilly Sauce (रेड चिली सॉस)
Soya Sauce (सोया साॅस)
Vinegar (सिरका)
Tomato Ketchup (टमाटर कैचअप)
Noodles (नूडल्स)
Red Bell Pepper (लाल शिमला मिर्च)
Yellow Bell Pepper (पीली शिमला मिर्च)
Baby Corn (बेबी कॉर्न)
Mushroom (मशरूम)
Appliances Required
Kadhai (कडाई)
Strainer (छलनी)
Mesh Skimmer (जाल स्किमर)
Spatula (पलटा)