Chicken Spring Rolls

“Chicken Spring Rolls are a classic crispy starter made with thin pastry sheets filled with a savoury mixture of shredded chicken, assorted vegetables, and light seasonings. The rolls are tightly wrapped and deep fried until golden brown, giving them a crunchy exterior while keeping the inside juicy and flavorful. They make a popular party appetizer and pair well with spicy dips or sweet chilli sauce. Serving Size: 10 small pieces (serves 3–4 people) Calories: 594 Spice Level: Hot Preparation Notes: No overnight soaking or special pre-preparation required”