Mini Samosas

Plate Serves 3

Pieces Per Plate

Mins Preparation Time

Mins Cooking Time

About
“Mini Samosas are a popular veg Snacks dish, known for their crisp, golden exterior and flavorful stuffed interior. These bite-sized samosas are Deep Fried and filled with a spiced vegetable mixture—commonly potatoes, peas, onions, and aromatic Indian spices such as cumin, coriander, garam masala, and red chilli powder. Their small size makes them perfect for parties, gatherings, or high-tea platters. Mini Samosas deliver a bold and spicy flavor, offering the same classic taste of traditional samosas but in a more convenient, pop-in format. They are often served with tangy tamarind chutney or spicy mint chutney to enhance their taste. Serving Size: 10 pieces (serves 3–4 people) Calories: 256 calories per serving Spice Level: Hot Preparation: No overnight soaking or special pre-preparation required.”
Recipe
Potato (आलू)
Onion (प्याज)
Peas (Peeled) (मटर)
Cumin Powder (जीरा पाउडर)
Garam Masala (गरम मसाला)
Refined Oil (तेल)
Coriander Leaves (धनिया पत्ता)
Green Chilly (हरी मिर्च)
Salt (नमक)
Ginger (अदरक)
Cashew Nuts (काजू)
Heeng (हींग)
Refined Flour (मैदा)
Cumin Whole (साबुत जीरा)
Tomato Ketchup (टमाटर कैचअप)
Degi Mirch (देगी मिर्च)
Ajwain (अजवाइन)
Appliances Required
Kadhai (कडाई)
Cooker (कुकर)
Strainer (छलनी)
Spatula (पलटा)