Corn Chaat

Plate Serves 3

Pieces Per Plate

Mins Preparation Time

Mins Cooking Time

About
“Corn Chaat is a delicious vegetarian snacks dish that’s quick, refreshing, and perfect for any time of the day. Juicy corn kernels are tossed with aromatic spices, chunky chaat masala, fresh herbs, and a zesty squeeze of lemon, creating a vibrant mix of tangy, spicy, and savory flavors. The dish is not deep-fried, keeping it light, wholesome, and incredibly satisfying. Corn Chaat is an easy go-to snack for evenings, parties, or a light meal, offering big flavor with minimal effort. Serving Size: 1 bowl (serves 3–4 people) Calories: 243 per serving Spice Level: Medium Preparation: No overnight soaking or advance preparation required”
Recipe
Onion (प्याज)
Tomato (टमाटर)
Red Chilly Powder (लाल मिर्च पाउडर)
Cumin Powder (जीरा पाउडर)
Black Pepper Powder (काली मिर्च पाउडर)
Refined Oil (तेल)
Lemon (नींबू)
Coriander Leaves (धनिया पत्ता)
Green Chilly (हरी मिर्च)
Garlic (लहसुन)
Chaat Masala (चाट मसाला)
Sweet Corn Kernels (स्वीट कॉर्न कर्नेल)
Lettuce Leaves Iceberg (सलाद की पत्तियाँ)
Appliances Required
Pot (भिगोना)
Spatula (पलटा)