Gobhi Matar

Gobhi Matar is a classic Ghar ka Khaana vegetarian sabzi made without deep frying. This homestyle North Indian dish brings together tender cauliflower florets and sweet green peas, often accompanied by soft potato cubes, all cooked in a lightly spiced tomato-onion masala. Its flavour is subtle, comforting, and perfect for an everyday meal. The dish is known for its simple preparation, soft textures, and mild seasoning, making it suitable for both kids and adults. Gobhi Matar pairs wonderfully with chapatis, parathas, or even steamed rice. Serving Size: 0 plates (serves 3–4 people) Calories: 253 calories per serving Spice Level: No Spicy Preparation: No overnight soaking or any special pre-preparation needed.