Austrliyan Lamb Chops

1

Plate Serves 3

5

Pieces Per Plate

35

Mins Preparation Time

15

Mins Cooking Time

About
Lamb Chops is a non-veg North Indian delicacy known for its rich flavor and tender texture. Cooked on a skillet or grill rather than fried, these chops are marinated in a blend of aromatic spices that infuse deep, smoky notes into the meat. Juicy on the inside and perfectly seared on the outside, they make a hearty and flavorful dish ideal for special occasions or family gatherings. One serving of Lamb Chops includes 5 pieces that serve 3–4 people. It contains 103 calories. When it comes to spice, Lamb Chops are Hot. This dish requires no overnight soaking or complicated preparation.
Recipe
Spring Onion (हरा प्याज़)
Black Pepper Powder (काली मिर्च पाउडर)
Refined Oil (तेल)
Coriander Leaves (धनिया पत्ता)
Green Chilly (हरी मिर्च)
Salt (नमक)
Cumin Whole (साबुत जीरा)
Red Chilly Sauce (रेड चिली सॉस)
Soya Sauce (सोया साॅस)
Degi Mirch (देगी मिर्च)
Eggs (अंडे)
Bread Crumbs (White) (ब्रेड क्रम्ब्स)
Ginger Garlic Paste (अदरक लहसुन पेस्ट)
Goat Chops (बकरी चोप्स)
Appliances Required
Kadhai (कडाई)
Mixer Grinder (मिक्सर ग्राइंडर)
Spatula (पलटा)