Murgh Malai Tikka

Murgh Malai Tikka is a rich and creamy North Indian delicacy made with juicy chicken chunks marinated in spiced cream and yogurt, then roasted in a tandoor until tender and smoky. Known for its melt-in-the-mouth texture and mildly spicy flavor, it’s a favorite among chicken lovers. Each serving includes 10 small pieces, ideal for 3–4 people, and contains about 900 calories. With a hot spice level and no soaking or elaborate preparation required, Murgh Malai Tikka is an indulgent yet effortless treat.